Strawberry Banana Trifle

in #food3 years ago

Strawberries are in season, so, here is my desert.

Strawberry Banana Trifle

1 Cup berry sliced in half
1 large banana
1 Cup and ½ cubed Angle cake
1 box instant Vanilla pudding
1 tub lite Cool Ship
1 Table spoon Grand Magnier (optional)

  • Add 1 table spoon sugar to sliced berries and marinate for ½ to 1 hour.
  • Mix the Vanilla pudding according to the direction on the box and set aside
  • Cut a banana in half, then slice it to about 1/8 inch thick
  • Add a table spoon of Grand Magnier to sliced banana, the pudding mixed, then 1 cup of Cool Whip. Mix well.
  • Place half of the cubed cake in a glass bowl.
  • Place slices of strawberry on the side of the bowl.
  • Spoon the mixture of pudding and banana on top of the cubed cake.
  • Repeart on more time, then garnish with fresh strawberries
  • Cover and refrigerate for at least 2 hours.

Hope you will give it a try. It taste very refreshing.

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I tried this and it is the tastiest version of strawberry trifle I have ever had! Adding the Grand Magnier to the vanilla pudding turns the triflle into a culinary work of art!

Thank you, Swan!