Lechon or Rolled ‘Liempo: the traditional way
Lechon or Rolled ‘Liempo’
( you can do it yourself )
Last weekend I had a lots of fun. We celebrate the special wedding of my cousin. And for this celebration as a relatives I need to help my cousin's family to cook this rolled liempo. Actually, cooking this kind of food is not so easy specially if you do it manually. For my first time, my ancle task me to this I was confused and why? Because I have no idea how to cook this! And for my existence I'll do my best for the celebrations of my cousin's wedding and also for experience. Finally I do it and its great after all, I'm so happy that I made it.
|Location||Dumanjug Cebu Philippines|