Baishakhi Recipe- Hilsha Polaw || Shuvo Nababarsho
Today is Bengali New Year. I wishes all my friends Bengali New year. Happy New year. Every year we celebrate this day in different ways.
Due to the Coronavirus, this year we can celebrate this day in our house by making several delicious cooking recipes.
On New Year's occasion, today I will show you how to cook a Hilsha Polaw Recipe
For this you need:
- Hilsha Fish
- Polaw Rice
- Onion Slice
- Sour Yogurt
- Green Chili
- Soybean Oil
- Ginger paste
Check the video and watch how I make it more delicious.
Be healthy- Be safe!
Enjoy Quarantine Life
|> tania <|
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